Healthy Food Doesn't Have To Taste Like Health Food.
We Use Only Open Pasture, Grassfed Beef.
We serve fresh local produce, 100% grass-fed beef, local farmer's market veggies, and family farm raised Duroc pork.
Chilled Summer Squash Soup
Beginning August of 2018, during the daytime we become 4th & Olive Bruncherie, a 7 day a week celebration of brunch. With plenty of lunch and breakfast items, we have something for everyone!